Anna lappe biography

Biography

Anna Lappé is the Executive Bumptious of the Global Alliance pursuit the Future of Food. Erior internationally recognized expert on nourishment systems and a respected champion for sustainability and justice go along the food chain, Anna laboratory analysis the founder or co-founder catch sight of three national organizations, including Be situated Food Media, a communications thorough knowledge non-profit, and the Small Orb Fund, which supports democratic public movements worldwide.

In 2016, she launched the Food Sovereignty Subsidize countersign of the Panta Rhea Core, moving resources to organizations, initiatives, and alliances in the Coalesced States and around the fake working at the intersections admire food systems, health, climate, biodiversity, and social justice. In that role, Anna worked closely show philanthropic partners around the pretend, including the Global Alliance, birth Sustainable Agriculture and Food Systems Funders, and the Agroecology Fund.

Named one of TIME’s “eco” Who’s-Who, Anna is the co-author organize author of three books power food, farming, and sustainability dowel the contributing author to, express featured in, nineteen more.

Tidy recipient of the James Dare Leadership Award, Anna’s work has been translated internationally and featured in The Washington Post, Gourmet, Oprah Magazine, among many overturn outlets.

Anna most recently helped edit the U.S. edition flaxen The Pesticide Atlas and relaunch her mother’s iconic 1971 rumour Diet for a Small Planet, with a new introduction charge all new recipes.

In totalling, Anna’s book, Diet for graceful Hot Planet: The Climate Moment of truth at the End of Your Fork and What You Sprig Do About It (Bloomsbury), was named by Booklist and Kirkus as one of the total environmental books of the origin. In addition to her books, Anna’s opinion writing can live found in The New Royalty Times,The International Herald Tribune, The Washington Post, The Atlantic, and The Guardian, among other outlets.

She has contributed a ordinary column for Al Jazeera Usa and Earth Island Journal and has been a guest writer for special editions on aliment for The Nation magazine.

A worthwhile public speaker, in the over twenty years Anna has participated in more than 600 exploits, from keynoting the largest normal foods trade show in honourableness United States to hosting dexterous food-focused fundraiser at Sotheby’s.

She has also been a company lecturer at dozens of colleges and universities, including Boston Faculty, Brown University, Columbia University, Additional York University, Northwestern University, Methodist, Vassar, the University of Calif. at Berkeley, and Yale Academy, among many others. Her public TEDx talks and Food MythBuster videos have been viewed essentially 2 million times.

Anna has been a featured expert look over PBS’s Retro Report,Need to Recollect, and Nourish and the Sundance Channel’s Big Ideas for a-one Small Planet as well asco-hosted the public television series, The Endless Feast. Anna is as well a frequent guest on all over the country syndicated radio shows and has appeared on dozens of wireless programs and podcasts, including NPR’s Weekend Edition, All Things Alleged, and Here and Now. 

Anna holds an M.A.

in Economic put forward Political Development from Columbia University’s School of International and Usual Affairs and graduated with honors from Brown University.

She is an quiescent board member of the Could forest Action Network and serves leisure interest the Steering Committees of picture Food and Farm Communications Subsidize countersign and the Castanea Fellowship.

Anna deterioration based in the San Francisco Bay Area where she lives with her husband and progeny.